|  | Wiley-Interscience Series on Mass Spectrometry |
|
Cifuentes, Alejandro
Foodomics
Advanced Mass Spectrometry in Modern Food Science and Nutrition
ISBN 978-1-118-16945-2
Villas-Boas, Silas G. / Nielsen, Jens / Smedsgaard, Jorn / Hansen, Michael A. E. / Roessner-Tunali, Ute
Metabolome Analysis
An Introduction
ISBN 978-0-471-74344-6
Hamdan, Mahmoud H.
Cancer Biomarkers
Analytical Techniques for Discovery
ISBN 978-0-471-74516-7
Dalle-Donne, Isabella / Scaloni, Andrea / Butterfield, D. Allan (eds.)
Redox Proteomics
From Protein Modifications to Cellular Dysfunction and Diseases
ISBN 978-0-471-72345-5
Desiderio, Dominic M. / Nibbering, Nico M.
Mass Spectrometry
Instrumentation, Interpretation, and Applications
ISBN 978-0-471-71395-1
Takahashi, Nobuhiro / Isobe, Toshiaki / Desiderio, Dominic M. / Nibbering, Nico M.
Proteomic Biology Using LC/MS
Large Scale Analysis of Cellular Dynamics and Function
ISBN 978-0-471-66258-7
Castiglioni, Sara / Zuccato, Ettore / Fanelli, Roberto (eds.)
Illicit Drugs in the Environment
Occurrence, Analysis, and Fate using Mass Spectrometry
ISBN 978-0-470-52954-6
García-Alonso, Ángel / Senis, Yotis
Platelet Proteomics
Principles, Analysis, and Applications
ISBN 978-0-470-46337-6
Hamdan, Mahmoud H. / Righetti, Pier G. / Desiderio, Dominic M. / Nibbering, Nico M.
Proteomics Today
Protein Assessment and Biomarkers Using Mass Spectrometry, 2D Electrophoresis, and Microarray Technology
ISBN 978-0-471-64817-8
| |
|
|
|
