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Buchanan, Bob / Gruissem, Wilhelm / Jones, Russell (eds.)
Biochemistry & Molecular Biology of Plants

1. Edition - March 2002
112.- Euro
2002. 1408 Pages, Softcover
ISBN-10: 0-943088-39-9
ISBN-13: 978-0-943088-39-6 - John Wiley & Sons


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Short description
Biochemistry Molecular Biology of Plants is a major contribution to the plant sciences literature, superbly edited by three distinguished scientists, Bob B. Buchanan, Wilhelm Gruissem, and Russell L. Jones, with contributions from more than 50 world-renowned scientists. With over 1,400 pages, 1,100 full-colour original drawings and 500 photographs this work qualifies, in the words of the Science reviewer, as:
"an essential reference for practicing plant biologists and for the increasing number of scientists from other disciplines who are entering the field of plant biology. To exploit fully the wealth of new information provided by the genome projects and to integrate the metabolic, regulatory, and signal transduction pathways of complex organisms, biologists will require a solid command of biochemistry and physiology. For this reason, the publication of Biochemistry Molecular Biology of Plants could not have come at a more opportune and auspicious time."

From the contents
PART 1 COMPARTMENTS

Membrane Structure and Membranous Organelles

The Cell Wall

Membrane Transport

Protein Sorting and Vesicle Traffic

The Cytoskeleton

PART 2 CELL REPRODUCTION

Nucleic Acids

Genome Organization and Expression

Amino Acids

Protein Synthesis, Assembly, and Degradation

Lipids

Cell Division Regulation

PART 3 ENERGY FLOW

Photosynthesis

Carbohydrate Metabolism

Respiration and Photorespiration

PART 4 METABOLIC AND DEVELOPMENTAL INTEGRATION

Long-Distance Transport

Nitrogen and Sulfur

Biosynthesis of Hormones and Elicitor Molecules

Signal Perception and Transduction

Reproductive Development

Senescence and Programmed Cell Death

PART 5 PLANT ENVIRONMENT AND AGRICULTURE

Responses to Plant Pathogens

Responses to Abiotic Stresses

Molecular Physiology and Mineral Nutrient Acquisition, Transport, and Utilization

Natural Products (Secondary Metabolites)


 
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