Home Shop Service Jobs Newsletter Company Shopping cart Deutsch
Books | Kaffee, Käse, Karies ... | Detailed description
Browse our products
Books
 
Just published
Title search
Featured sites
Journals
Choose your area of interest
 
Koolman, Jan / Moeller, Hans / Röhm, K. H. (eds.)
Kaffee, Käse, Karies ...
Biochemie im Alltag
Erlebnis Wissenschaft

1. Edition - May 2009
14.90 Euro
2009. XXIV, 384 Pages, Softcover
163 Fig., 50 Tab. 
- General Reading -
ISBN-10: 3-527-32622-7
ISBN-13: 978-3-527-32622-8 - Wiley-VCH, Weinheim


Order





Detailed description
What is the kick we get from our morning cup of coffee or tea and why are we attracted by the smell of spices or perfume? How do the holes get in the cheese and why should you not clean your teeth after drinking a glass of wine?
The authors have succeeded in explaining everyday objects in a scientific way to reveal hidden biochemical processes. This informative and richly illustrated book solves commonplace riddles in a readily comprehensible and entertaining manner, which you would probably not associate with biochemistry.


 
Order
Short description
Detailed description
Reviews
Related volumes in series
Author information
Author affiliation
Visit website

Related Books

Periodensystem der Elemente

Chemie über den Wolken
... und darunter

The Chemical Element
Chemistry's Contribution to Our Global Future


[more >>]

Related Journals

Angewandte Chemie

Angewandte Chemie International Edition

Chemie Ingenieur Technik


[more>>]

Special Offers

Krämer, Wolfgang / Schirmer, Ulrich / Jeschke, Peter / Witschel, Matthias (eds.)

Modern Crop Protection Compounds
449.- Euro
valid until
30 June 2012

[more offers >>]


 

        

Tell a friend          RSS Feeds         Print-Version         Sitemap

©2012 Wiley-VCH Verlag GmbH & Co. KGaA - Provider
http://www.wiley-vch.de - mailto: info@wiley-vch.de
Data Protection