2., completely revised and enlarged Edition - January 200544.90 Euro2005. XII, 250 Pages, Softcover116 Fig. (116 Colored Fig.)- Handbook/Reference Book -ISBN-10: 3-527-31207-2ISBN-13: 978-3-527-31207-8 - Wiley-VCH, Weinheim Author affiliation G. Schwedt, TU Clausthal, Clausthal-Zellerfeld, Germany
Food Biochemistry and Food ProcessingRecent Advances in Polyphenol ResearchVolume 3Food Carbohydrate Chemistry
Starch/StärkeLebensmittelchemie
Christie, Daniel J. (ed.)The Encyclopedia of Peace Psychology385.- Eurovalid until31 March 2012
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