| | Contents | |
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| | Preface | V |
| 1 | Efficient and Reliable Production of Pharmaceuticals in Alfalfa MARC-ANDRE D’AOUST, PATRICE LEROUGE, URSULA BUSSE, PIERRE BILODEAU, SONIA TRÉPANIER, VÉRONIQUE GOMORD, LOIC FAYE and LOUIS-PHILIPPE VÉZINA | 1 |
| 1.1 | Introduction | 1 |
| 1.2 | Alfalfa-specific Expression Cassettes | 2 |
| 1.3 | Alfalfa Transformation Methods | 3 |
| 1.4 | Characteristics of Alfalfa-derived Pharmaceuticals | 6 |
| 1.5 | Industrial Production of Recombinant Proteins in Alfalfa | 9 |
| 1.5.1 | Ramping Up Alfalfa Biomass | 9 |
| 1.5.2 | Alfalfa Harvest, and Recovery of Recombinant Molecules | 10 |
| 1.6 | Conclusions | 11 |
| | References | 11 |
| 2 | Foreign Protein Expression Using Plant Cell Suspension and Hairy Root Cultures FIONA S. SHADWICK and PAULINE M. DORAN | 13 |
| 2.1 | Foreign Protein Production Systems | 13 |
| 2.2 | Production of Foreign Proteins Using Plant Tissue Culture | 14 |
| 2.2.1 | Suspended Cell Cultures | 15 |
| 2.2.2 | Hairy Root Cultures | 20 |
| 2.2.3 | Shooty Teratoma Cultures | 20 |
| 2.2.4 | Scale-up Considerations for Different Forms of Plant Tissue Culture | 21 |
| 2.3 | Strategies for Improving Foreign Protein Accumulation and Product Recovery in Plant Tissue Culture | 22 |
| 2.3.1 | Expression Systems | 22 |
| 2.3.1.1 | Modifications to Existing Expression Constructs | 22 |
| 2.3.1.2 | Transient Expression Using Viral Vectors | 23 |
| 2.3.2 | Secretion of Foreign Proteins | 25 |
| 2.3.3 | Foreign Protein Stability | 26 |
| 2.3.3.1 | Stability Inside the Cells | 26 |
| 2.3.3.2 | Stability Outside the Cells | 26 |
| 2.3.3.3 | Medium Additives | 28 |
| 2.3.3.4 | Medium Properties | 31 |
| 2.3.4 | Bioprocess Developments | 33 |
| 2.3.4.1 | Product Recovery from the Medium | 33 |
| 2.3.4.2 | Oxygen Transfer and Dissolved Oxygen Concentration | 33 |
| 2.4 | Conclusions | 34 |
| | References | 34 |
| 3 | Novel Sprouting Technology for Recombinant Protein Production KIMMO KOIVU | 37 |
| 3.1 | Introduction | 37 |
| 3.2 | Biology of Sprouting | 38 |
| 3.2.1 | Structure and Content of Dicotyledonous and Monocotyledonous Seeds | 38 |
| 3.2.2 | Germination | 39 |
| 3.2.3 | The Sprout | 40 |
| 3.2.4 | Rubisco Synthesis | 40 |
| 3.2.5 | Rubisco Promoters | 41 |
| 3.2.6 | Inhibition of Endogenous Gene Expression | 42 |
| 3.3 | Expression Cassette Design | 43 |
| 3.4 | Sprouting Equipment | 44 |
| 3.5 | Sprouting Conditions | 45 |
| 3.5.1 | Sterilization | 46 |
| 3.5.2 | Sprouting Time and Temperature | 46 |
| 3.5.3 | Light | 47 |
| 3.5.4 | Inhibition of Endogenous Gene Expression | 47 |
| 3.5.5 | Growth Regulators | 49 |
| 3.5.6 | Nitrogen Fertilizer | 49 |
| 3.5.7 | Seed Production | 49 |
| 3.6 | Yield Estimates and Benefits of Sprouting Technology in Protein Production | 50 |
| 3.6.1 | Yield Estimates | 50 |
| 3.6.2 | Quality and Environmental Aspects | 52 |
| | References | 53 |
| 4 | Monocot Expression Systems for Molecular Farming PAUL CHRISTOU, EVA STOGER and RICHARD M. TWYMAN | 55 |
| 4.1 | Introduction | 55 |
| 4.2 | Cereal Production Crops | 56 |
| 4.3 | Technical Aspects of Molecular Farming in Cereals | 57 |
| 4.3.1 | Cereal Transformation | 57 |
| 4.3.2 | Expression Construct Design | 59 |
| 4.3.3 | Production Considerations for Cereals | 61 |
| 4.4 | Examples of Recombinant Proteins Produced in Cereals | 61 |
| 4.4.1 | ProdiGene and Maize | 62 |
| 4.4.2 | Recombinant Proteins Expressed in Rice | 63 |
| 4.4.3 | Recombinant Proteins Produced in Wheat | 64 |
| 4.4.4 | Recombinant Proteins Produced in Barley | 64 |
| 4.5 | Conclusions | 64 |
| | References | 65 |
| 5 | The Field Evaluation of Transgenic Crops Engineered to Produce Recombinant Proteins JIM BRANDLE | 69 |
| 5.1 | Introduction | 69 |
| 5.2 | Regulation of Field-testing | 69 |
| 5.3 | Design of Field Trials | 73 |
| 5.4 | Results of Field Trials | 74 |
| | References | 75 |
| 6 | Plant Viral Expression Vectors: History and New Developments VIDADI YUSIBOV and SHAILAJA RABINDRAN | 77 |
| 6.1 | Introduction | 77 |
| 6.2 | Plant RNA Viruses as Expression Vectors | 78 |
| 6.2.1 | Tobacco mosaic virus (TMV) | 80 |
| 6.2.2 | Potato virus X (PVX) | 80 |
| 6.2.3 | Cowpea mosaic virus (CPMV) | 81 |
| 6.2.4 | Alfalfa mosaic virus (AlMV) | 81 |
| 6.3 | Biological Activity of Target Molecules | 81 |
| 6.4 | Efficacy of Plant Virus-produced Antigens | 83 |
| 6.4.1 | Vaccine Antigens | 83 |
| 6.4.2 | Particle-based Vaccine Antigen Delivery | 84 |
| 6.4.3 | Other Uses of Plant Virus Particles | 86 |
| 6.5 | Plant Viruses as Gene Function Discovery Tools | 87 |
| 6.6 | New Approaches to the Development of Viral Vectors | 87 |
| 6.7 | Conclusion | 88 |
| | References | 89 |
| 7 | Production of Pharmaceutical Proteins in Plants and Plant Cell Suspension Cultures ANDREAS SCHIERMEYER, SIMONE DORFMÜLLER and HELGA SCHINKEL | 91 |
| 7.1 | Introduction | 91 |
| 7.2 | Plant Species Used for Molecular Farming | 92 |
| 7.3 | Cell Culture as an Alternative Expression System to Whole Plants | 99 |
| 7.4 | From Gene to Functional Protein: Processing Steps in Plants | 102 |
| 7.5 | Case Studies of Improved Protein Yields | 104 |
| 7.6 | Downstream Processing | 105 |
| 7.7 | Market Potential of Plant-derived Pharmaceuticals | 106 |
| 7.8 | Containment Strategies for Molecular Farming | 107 |
| 7.9 | Concluding Remarks | 108 |
| | References | 109 |
| 8 | Chloroplast Derived Antibodies, Biopharmaceuticals and Edible Vaccines HENRY DANIELL, OLGA CARMONA-SANCHEZ and BRITTANY E. BURNS | 113 |
| 8.1 | Introduction | 113 |
| 8.2 | Expression of Therapeutic and Human Proteins in Plants | 114 |
| 8.3 | The Transgenic Chloroplast System | 114 |
| 8.3.1 | Chloroplast-derived Human Antibodies | 116 |
| 8.3.2 | Chloroplast-derived Biopharmaceuticals | 118 |
| 8.3.2.1 | Human Serum Albumin | 118 |
| 8.3.2.2 | Human Insulin-like Growth Factor-1 | 119 |
| 8.3.2.3 | Human Interferon (IFN 2b) | 119 |
| 8.3.2.4 | Anti-Microbial Peptides (AMPs): MSI-99 | 122 |
| 8.3.3 | Chloroplast-derived Vaccine Antigens | 123 |
| 8.3.3.1 | Cholera Toxin B Subunit (CTB) | 123 |
| 8.3.3.2 | Bacillus anthracis Protective Antigen | 124 |
| 8.3.3.3 | Yersinia pestis F1~V Fusion Antigen | 126 |
| 8.3.3.4 | Canine Parvovirus (CPV) VP2 Protein | 127 |
| 8.4 | Advances in Purification Strategies for Biopharmaceuticals | 129 |
| 8.5 | Conclusion | 131 |
| | Acknowledgements | 131 |
| | References | 131 |
| 9 | Plant-derived vaccines: progress and constraints GURUATMA KHALSA, HUGH S. MASON, CHARLES J. ARNTZEN | 135 |
| 9.1 | Introduction | 135 |
| 9.2 | Strategies for Vaccine Production in Plants | 138 |
| 9.3 | The Biomanufacture of Vaccines | 139 |
| 9.3.1 | Advantages of Plants | 139 |
| 9.3.2 | Oral Delivery and Mucosal Immune Responses | 140 |
| 9.3.4 | Examples of Antigens Produced in Plants | 140 |
| 9.3.5 | Targeting Antigens to Specific Tissues | 140 |
| 9.3.6 | Expression Systems | 141 |
| 9.3.7 | Mucosally-targeted Fusion Proteins | 142 |
| 9.3.8 | Forming Multivalent and Multicomponent Vaccines | 143 |
| 9.3.9 | Stability and Processing | 151 |
| 9.4 | Clinical Trials with Plant-derived Vaccines | 151 |
| 9.4.1 | Enterotoxic E. coli and Vibrio cholerae | 152 |
| 9.4.2 | Norwalk Virus | 152 |
| 9.4.3 | Hepatitis B Virus | 153 |
| 9.4.4 | Rabies Virus | 153 |
| 9.5 | Issues and Challenges | 154 |
| 9.5.1 | Development and Licensing of Plant-derived Vaccines | 154 |
| 9.5.2 | Confronting GM Food Issues | 154 |
| | References | 155 |
| 10 | Production of Secretory IgA in Transgenic Plants DANIEL CHARGELEGUE, PASCAL M.W. DRAKE, PATRICIA OBREGON and JULIAN K.-C. MA | 159 |
| 10.1 | Introduction | 159 |
| 10.2 | Antibodies | 159 |
| 10.2.1 | Mucosal Antibodies | 160 |
| 10.2.2 | Structure and `Natural’ Production of SIgA | 160 |
| 10.2.3 | Passive Immunization with SIgA | 162 |
| 10.2.4 | Production of Recombinant SIgA | 162 |
| 10.3 | Production of Recombinant SIgA in Plants | 163 |
| 10.3.1 | Production of Full-length Antibodies in Plants | 163 |
| 10.3.2 | Production of Multimeric Antibodies: SIgA | 165 |
| 10.3.3 | Glycosylation of Antibodies in Transgenic Plants | 166 |
| 10.3.4 | Plant Hosts | 167 |
| 10.4 | Conclusions | 167 |
| | References | 168 |
| 11 | Production of Spider Silk Proteins in Transgenic Tobacco and Potato JÜRGEN SCHELLER and UDO CONRAD | 171 |
| 11.1 | Introduction | 171 |
| 11.1.1 | Structure and Properties of Spider Silk | 171 |
| 11.1.2 | Strategies for the Production of Recombinant Spider Silk Proteins | 173 |
| 11.1.3 | Applications of Spider Silk Proteins | 174 |
| 11.1.3.1 | Synthetic Spider Silk Fibers: `Natural’ vs Artificial Spinning Strategies | 174 |
| 11.1.3.2 | Synthetic Spider Silk Proteins for the In Vitro Proliferation of Anchorage-dependent Cells | 175 |
| 11.1.4 | Molecular Farming: Plants as Biofactories for the Production of Recombinant Proteins | 175 |
| 11.2 | Spider Silk and Spider Silk-ELP Fusion Proteins from Plants: Expression, Purification and Applications | 176 |
| 11.2.1 | Spider Silk-ELP Expression in Transgenic Tobacco and Potato | 176 |
| 11.2.2 | Purification of Spider Silk-Elastin Fusion Proteins by Heat Treatment and Inverse Transition Cycling | 177 |
| 11.2.3 | Applications of Spider Silk-ELP Fusion Proteins in Mammalian Cell Culture | 178 |
| 11.3 | Discussion | 179 |
| | References | 180 |
| 12 | Gene Farming in Pea Under Field Conditions MARTIN GIERSBERG, ISOLDE SAALBACH and HELMUT BÄUMLEIN | 183 |
| 12.1 | Introduction | 183 |
| 12.2 | Procedures for Foreign Protein Expression in Transgenic Pea Seeds | 184 |
| 12.2.1 | Plant Material, Transformation and Field Growth | 184 |
| 12.2.2 | Transformation Vectors and Analysis of Transgenic Plants | 185 |
| 12.3 | Expression of ?-Amylase in Transgenic Pea Seeds | 185 |
| 12.4 | Conclusions | 188 |
| 12.5 | Acknowledgements | 189 |
| | References | 190 |
| 13 | Host Plants, Systems and Expression Strategies for Molecular Farming RICHARD M. TWYMAN | 191 |
| 13.1 | Introduction | 191 |
| 13.2 | Host Species for Molecular Farming | 194 |
| 13.2.1 | Leafy Crops | 194 |
| 13.2.1.1 | Tobacco (Nicotiana tabacum) | 194 |
| 13.2.1.2 | Tobacco (Nicotiana benthamiana) | 195 |
| 13.2.1.3 | Alfalfa (Medicago sativa) | 195 |
| 13.2.1.4 | White clover (Trifolium repens) | 195 |
| 13.2.1.5 | Lettuce (Lactuca sativa) | 196 |
| 13.2.1.6 | Spinach (Spinacia oleracea) | 196 |
| 13.2.1.7 | Lupin (Lupinus spp.) | 196 |
| 13.2.2 | Dry Seed Crops | 196 |
| 13.2.3 | Fruit and vegetable crops | 199 |
| 13.2.4 | Oilcrops | 201 |
| 13.2.5 | Unicellular Plants and Aquatic Plants Maintained in Bioreactors | 203 |
| 13.2.6 | Non-cultivated Model Plants | 204 |
| 13.3 | Expression systems for molecular farming | 205 |
| 13.3.1 | Transgenic plants | 206 |
| 13.3.2 | Transplastomic plants | 207 |
| 13.3.3 | Virus-infected plants | 207 |
| 13.3.4 | Transiently transformed leaves | 208 |
| 13.3.5 | Hydroponic cultures | 209 |
| 13.3.6 | Hairy roots | 209 |
| 13.3.7 | Shooty teratomas | 210 |
| 13.3.8 | Suspension cell cultures | 210 |
| 13.4 | Expression strategies and protein yields | 210 |
| 13.5 | Conclusions | 212 |
| | References | 213 |
| 14 | Downstream Processing of Plant-derived Recombinant Therapeutic Proteins JUERGEN DROSSARD | 217 |
| 14.1 | Introduction | 217 |
| 14.2 | Similarities and Differences in the Processing of Pharmaceutical Proteins from Different Sources | 218 |
| 14.3 | Process Scale | 220 |
| 14.4 | The Individual Steps of a Downstream Process | 221 |
| 14.4.1 | Initial Processing and Extraction | 222 |
| 14.4.2 | Chromatographic Purification | 224 |
| 14.5 | Regulatory Requirements for Downstream Processing of Plant-derived Pharmaceutical Products | 228 |
| | References | 230 |
| 15 | Glycosylation of Plant-made Pharmaceuticals VÉRONIQUE GOMORD, ANNE-CATHERINE FITCHETTE, PATRICE LEROUGE and LOÏC FAYE | 233 |
| 15.1 | Introduction | 233 |
| 15.2 | Plant Cells can Reproduce the Complexity of Mammalian Proteins | 233 |
| 15.3 | Plant-made Pharmaceuticals and their Native Mammalian Counterparts Contain Structurally-distinct N-linked Glycans | 238 |
| 15.4 | Plant-made Pharmaceuticals Possess Immunogenic N-glycans | 241 |
| 15.5 | Current Strategies to Eliminate Immunogenic N-glycans from Plant-made Pharmaceuticals | 242 |
| 15.6 | Towards Humanized N-glycans on PMPs Through the Expression of Mammalian Glycosyltransferases in the Plant Golgi Apparatus | 245 |
| 15.7 | Concluding Remarks | 248 |
| 15.8 | Acknowledgements | 248 |
| | References | 248 |
| 16 | Biosafety Aspects of Molecular Farming in Plants ULRICH COMMANDEUR and RICHARD M. TWYMAN | 251 |
| 16.1 | Introduction | 251 |
| 16.2 | Transgene Spread | 252 |
| 16.2.1 | Classes of Foreign DNA Sequences in Transgenic Plants | 252 |
| 16.2.2 | Mechanisms of Transgene Pollution – Vertical Gene Transfer | 253 |
| 16.2.3 | Mechanisms of Transgene Pollution – Horizontal Gene Transfer | 253 |
| 16.3 | Combating the Vertical Spread of Transgenes | 254 |
| 16.3.1 | Choosing an Appropriate Host | 254 |
| 16.3.2 | Using Only Essential Genetic Information | 255 |
| 16.3.3 | Elimination of Markers After Transformation | 257 |
| 16.3.4 | Containment of Essential Transgenes | 259 |
| 16.4 | Unintended Exposure to Recombinant Proteins | 261 |
| 16.4.1 | Environmental Risks of Unintended Exposure | 261 |
| 16.4.2 | Addressing the Risks of Unintended Exposure | 262 |
| 16.4.2.1 | Controlling Transgene Expression | 262 |
| 16.4.2.2 | Controlling Protein Accumulation and Activity | 263 |
| 16.4.2.3 | Contamination of the Food Chain During Processing | 263 |
| 16.5 | Conclusions | 264 |
| | References | 265 |
| 17 | A Top-down View of Molecular Farming from the Pharmaceutical Industry: Requirements and Expectations FRIEDRICH BISCHOFF | 267 |
| 17.1 | Introduction | 267 |
| 17.2 | Industrial Production: The Current Situation | 267 |
| 17.3 | Expectations | 270 |
| 17.4 | Requirements | 273 |
| 17.4.1 | Equivalence of the Recombinant Product to the Original Protein | 273 |
| 17.4.2 | Processing in the Endoplasmic Reticulum (ER) | 274 |
| 17.4.3 | Glycosylation in the Golgi | 275 |
| 17.4.4 | Differential Glycosylation – Implications on Immunogenicity of vaccines | 277 |
| 17.4.5 | Glycosylation and Stability | 277 |
| 17.4.6 | Equivalence of Enzymes | 279 |
| 17.4.7 | Degradation | 279 |
| 17.4.8 | Efficacy in Clinical Trials | 280 |
| 17.4.9 | The Optimal Production System | 283 |
| 17.4.10 | Post-harvest expression | 285 |
| 17.4.11 | Purification | 285 |
| 17.5 | Conclusions | 287 |
| | References | 287 |
| 18 | The Role of Science and Discourse in the Application of the Precautionary Approach KLAUS AMMANN | 291 |
| 18.1 | Introduction | 291 |
| 18.2 | Other Roots to Problems with the Precautionary Approach | 292 |
| 18.2.1 | The Roots of the Precautionary Approach and Environmental Debate | 292 |
| 18.2.2 | Discussion About the PA is Too Closely Related to Factual Knowledge Alone | 294 |
| 18.3 | The First and Second Generation Systems Approaches | 295 |
| 18.3.1 | First Generation Systems Approach | 295 |
| 18.3.2 | Second Generation Systems Approach | 295 |
| 18.4 | How to Solve Wicked Problems in Biotechnology and the Environment | 298 |
| 18.5 | How to Achieve Such Demanding Planning Goals | 299 |
| 18.6 | There is no Scientific Planning | 299 |
| 18.7 | Outlook | 300 |
| | Bibliography | 301 |
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| | Subject Index | 303 |
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