|  |  | |
|
Lipid Technology provides customers with a monthly source of concise information on the critical developments and trends in the oilseeds, fats and oils industries; fats and oils markets; as well as lipids in science, technology, biotechnology, food, agriculture, nutrition and pharmaceuticals. Lipid Technology has earned an excellent reputation among major companies and other organizations worldwide, because it is objective, accurate, independent, international, written in an easy-to-read style.
Readership: Food and nutrition scientists, food engineers, medical and pharmaceutical scientists, biotechnologists
Print ISSN: 0956-666X Online ISSN: 1863-5377 Volume 24. 12 issues in 2012. Language of Publication: English | |
|
|
|