John Wiley & Sons Hyperculture Cover In the wake of globalization, cultural forms of expression have become increasingly detached from th.. Product #: 978-1-5095-4616-9 Regular price: $45.70 $45.70 Auf Lager

Hyperculture

Culture and Globalisation

Han, Byung-Chul

Übersetzt von Steuer, Daniel

Cover

1. Auflage Januar 2022
106 Seiten, Hardcover
Sachbuch

ISBN: 978-1-5095-4616-9
John Wiley & Sons

Kurzbeschreibung

In the wake of globalization, cultural forms of expression have become increasingly detached from their places of origin, circulating in a hyper-domain of culture where there is no real difference anymore between indigenous and foreign, near and far, the familiar and the exotic. Heterogeneous cultural contents are brought together side by side, like the fusion food that makes free use of all that the hypercultural pool of spices, ingredients and ways of preparing food has to offer. Culture is becoming un-bound, un-restricted, un-ravelled: a hyperculture. It is a profoundly rhizomatic culture of intense hybridization, fusion and co-appropriation. Today we have all become hypercultural tourists, even in our 'own' culture, to which we do not even belong anymore. Hypercultural tourists travel in the hyperspace of events, a space of cultural sightseeing. They experience culture as cul-tour.

Drawing on thinkers from Hegel and Heidegger to Bauman and Homi Bhabha to examine the characteristics of our contemporary hyperculture, Han poses the question: should we welcome the human of the future as the hypercultural tourist, smiling serenely, or should we aspire to a different way of being in the world?

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In the wake of globalization, cultural forms of expression have become increasingly detached from their places of origin, circulating in a hyper-domain of culture where there is no real difference anymore between indigenous and foreign, near and far, the familiar and the exotic. Heterogeneous cultural contents are brought together side by side, like the fusion food that makes free use of all that the hypercultural pool of spices, ingredients and ways of preparing food has to offer. Culture is becoming un-bound, un-restricted, un-ravelled: a hyperculture. It is a profoundly rhizomatic culture of intense hybridization, fusion and co-appropriation. Today we have all become hypercultural tourists, even in our 'own' culture, to which we do not even belong anymore. Hypercultural tourists travel in the hyperspace of events, a space of cultural sightseeing. They experience culture as cul-tour.

Drawing on thinkers from Hegel and Heidegger to Bauman and Homi Bhabha to examine the characteristics of our contemporary hyperculture, Han poses the question: should we welcome the human of the future as the hypercultural tourist, smiling serenely, or should we aspire to a different way of being in the world?

Tourist in a Hawaiian Shirt

Culture as Home

Hypertext and Hyperculture

The Eros of Interconnectedness

Fusion Food

Hybrid Culture

The Hyphenization of Culture

The Age of Comparison

The De-Auratization of Culture

Pilgrims and Tourists

Windows and Monads

Odradek

Hypercultural Identity

Interculturality, Multiculturality, and Transculturality

Appropriation

On Lasting Peace

Culture of Friendliness

Hyperlogue

The Wanderer

Threshold

Notes
"This book will be of use to a wide range of students of society and philosophy but also to those who wish to think differently about the world in which we reside either as Cul-tour or Culture."
Joyzine

"Hyperculture is an exhilarating exploration of culture in the era of globalisation, cyberspace and massively networked data."
The Morning Star
Byung-Chul Han is the author of more than twenty books including The Burnout Society, Saving Beauty and The Scent of Time.