John Wiley & Sons Advances in Food Science and Nutrition Cover This book comprehensively reviews research on new developments in all areas of food chemistry/scienc.. Product #: 978-1-118-41413-2 Regular price: $313.08 $313.08 Auf Lager

Advances in Food Science and Nutrition

Set

Thomas, Sabu

Cover

1. Auflage Mai 2014
800 Seiten, Hardcover
Wiley & Sons Ltd

ISBN: 978-1-118-41413-2
John Wiley & Sons

Kurzbeschreibung

This book comprehensively reviews research on new developments in all areas of food chemistry/science and technology. It covers topics such as food safety objectives, risk assessment, quality assurance and control, good manufacturing practices, food process systems design and control and rapid methods of analysis and detection, as well as sensor technology, environmental control and safety.

This book comprehensively reviews research on new developments in all areas of food chemistry/science and technology. It covers topics such as food safety objectives, risk assessment, quality assurance and control, good manufacturing practices, food process systems design and control and rapid methods of analysis and detection, as well as sensor technology, environmental control and safety.